Last night we worked on some new flavors to add to what we offer! We of course have to get on the band wagon with all things pumpkin this time of year, so we have our Pumpkin Spice cupcake! Often when I have pumpkin goodies, it is usually really sweet, with very little of the actual "spice" component. That's not right! Cinnamon, nutmeg, cloves.... all that good stuff needs to be there for a truly delicious pumpkin spice flavor. That's just what our Pumpkin Spice cupcake achieves! Yum!
Next up, the Marbled Almond, a nice swirl of chocolate and vanilla batter with an almond frosting to create the perfect blend of flavors. The swirl of batter looks so pretty!
Then we tried out hand at a Lemon cupcake. This is one of the favorites at the house. A tart and light frosting to accompany a moist, light lemon, vanilla batter is the perfect pairing. Plus, the candied lemon on the top gives it a little, zesty bite!
Then we worked out a recipe for a tasty chocolate cupcake that mimics the flavor and texture of a brownie (yum) and here's the catch: it's gluten free and vegan, so very enjoyable for those with a restricted diet, either by choice or by necessity!
We hope you will enjoy these as much as we do!
Kira and The Sonoran Sweets Tribe
We like our sweets to be as down to earth as we are - we pride ourselves in using real, natural products and natural coloring, to create beautiful but more importantly, delicious treats to handle that sweet tooth in all the right ways.
No comments:
Post a Comment